VENISON STIR FRY
MARINADE ¼ cup TERIYAKI SAUCE ¼ cup SOY SAUCE 2 tsp. MINCED GARLIC 1 tsp. SESAME OIL INGREDIENTS 12 ounces VENISON (backstrap/loin) ¼…
Oct 06, 2024
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Bill
BEAR REGISTRATION OLD & NEW
If you ever went to the Black Oak Inn (Land O Lakes) years ago and wondered why there was a large scale hanging…
Oct 06, 2024
FALL COLORS
There are some people that do not look forward to the end of summer, but as I grow older, fall has become my…
Sep 29, 2024
MUSKIES AT NIGHT
I have written before, that I love night fishing for Walleyes, because during the day, Walleyes have many places they prefer, but at…
Sep 22, 2024
PORCUPINES
You never know what kind of animal you will see while driving in the Northwoods and depending on the time of year or…
Sep 15, 2024
NIGHT BASS’N
When the subject on night fishing comes up, I would say 85% of anglers will think Walleye, 10% think Muskie (MUSKIE NEXT WEEKS…
Sep 15, 2024
VENISON MEATBALLS AND NOODLES
INGREDIENTS MEATBALLS 1-½ pounds ground venison 1 TBS Worcestershire sauce ½ pound ground beef (80/20) mix 1 TBS fresh parsley (chopped) 2 TBS …
Sep 08, 2024
TREE POUNDERS
Let’s say you planned on sleeping in on a cool Sunday morning because you stayed out late talking with friends (maybe a few…
Sep 08, 2024
NIGHT FISHING
When fishing in the Northwoods, be it locals or folks vacationing there are some that only target Bass or Musky, but I would…
Sep 08, 2024
COLD FRONT SURPRISES
When the wind changes direction and brings in cooler air, it usually starts with rain and fish know when the pressure and…
Sep 01, 2024
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